Pumpkin Spice Latte Recipe
Indulge in the cozy flavors of autumn with our homemade Pumpkin Spice Latte recipe. Topped with a dollop of whipped cream and a sprinkle of cinnamon, this comforting beverage is perfect for crisp fall mornings or a cozy afternoon treat.
Ingredients
2 cups of milk (dairy or non-dairy, such as almond or oat milk)
2 tablespoons of pumpkin puree
1 to 2 tablespoons of sugar (adjust to taste)
1 tablespoon of vanilla extract
1/2 teaspoon of pumpkin pie spice (or a mix of cinnamon, nutmeg, ginger, and cloves)
1/2 cup of strong brewed coffee or 1-2 shots of espresso
To Garnish
Whipped cream
A pinch of additional pumpkin pie spice for garnish
Shop What you'll Need
![](https://www.homestoreandmore.ie/dw/image/v2/BCBN_PRD/on/demandware.static/-/Sites-master/default/dw43499afd/images/Apollo-Beech-Spoon-12"-cooking-utensils-cooking-027276-hi-res-0.jpg?sw=300&sh=300)
Step 1:
In a small saucepan over medium heat, combine the milk, pumpkin puree, and sugar. Heat the mixture until it's hot but not boiling, stirring frequently.
Step 2:
Remove the saucepan from heat. Stir in the vanilla extract and pumpkin pie spice.
Step 3:
Use a whisk or a milk frother to mix the milk until it's frothy.
Step 4:
Pour the brewed coffee or espresso into a large mug. Add the pumpkin-spiced milk mixture, stirring gently to combine.
Step 5:
Top with whipped cream, if desired. Sprinkle a little pumpkin pie spice on top for garnish.
