PREP TIME: 5 MINS

COOKING TIME: 12 MINS

LEVEL: EASY

1. Set your air fryer to 180°C (350°F) and let it preheat for 3-5 minutes.
2. If desired, lightly spray the air fryer basket with cooking spray to prevent sticking.
3. Place the sausages in a single layer in the air fryer basket, ensuring they don't touch each other.
4. Air fry for 8-12 minutes, flipping the sausages halfway through the cooking time.
5. The sausages are done when they reach an internal temperature of 71°C (160°F) and have a golden-brown exterior.
6. Remove the sausages from the air fryer and let them rest for 2-3 minutes before serving.
7. Serve & enjoy!

Tips

Cooking time may vary depending on the thickness of the sausages and your air fryer model.

For extra flavour, you can brush the sausages with a little olive oil or your favourite seasoning before cooking.

Serve with your choice of sides, such as a fresh salad, roasted vegetables, or crusty bread.