How To Make Spicy Chicken & Avocado Wraps

Method

Prep Time: 15 mins approx.

STEP 1

Grab a chopping board and knife and chop up the chicken breast into thin slices, along with the garlic – wash the chopping board and knife thoroughly afterwards!

STEP 2

Using your hands, mix the chicken with the lime juice, chilli powder and garlic into a mixing bowl.

STEP 3

Heat the oil in a non-stick frying pan then fry the chicken for a couple of mins – it will cook very quickly so keep an eye on it. 

STEP 4

Meanwhile, preheat the oven and place wraps on a baking tray for a couple of minutes. Do not let them dry out or they are difficult to roll.

STEP 5

Grab the chopping board and knife and chop the avocado in half. 

STEP 6

Using an avocado tool squash half an avocado onto each wrap.

STEP 7

Chop the peppers and add to the pan to warm them through then pile onto the wraps with the chicken.

STEP 8

Chop up the coriander and sprinkle into the wraps.

STEP 9

Roll up, cut in half, and eat with your fingers.

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